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Crockpot Recipe - TURKEY BREAST

Ingredients:
3.5 lb turkey breast
2 cups chicken broth
1 onion
1 clove garlic
4 strips bacon
black pepper, to taste
1/2 cup honey

Directions:
Place turkey breast in crock pot. Add broth. Place onion in broth and press garlic in turkey. Lay bacon over top and pepper to taste. Add honey and cook on low for approx. 8 hours.

General Food Recipe Tip:

Experts recommend you do not put frozen foods in the crockpot. All foods should be defrosted before cooking so the food temperature can reach 140 degrees as soon as possible.