Our Online Cookbook has Hundreds of Crockpot Recipes
for You to Try - from Easy to Gourmet!
If you like collecting crockpot recipes or just
trying out new recipes, you'll love our Online Cookbook of Crockpot Recipes!

Online Cookbook - Easy and Delicious Crockpot Recipes!

Back To
Crockpot Recipes
Crockpot Recipes Cookbook

Articles
Crockpot Cooking Safety Tips
Preparing Food Safely
Slow Cooker Meals
High Altitude Cooking
What's for Dinner?
Tips for Buying a Crockpot
Health Benefits
Cleaning Your Crockpot
Measurements and Conversion
Converting a Recipe
Crockpot Safety
Preparing Ingredients

Online Cookbook-Over 900
Easy Crockpot Recipes!
Recipes A thru B
Recipes C
Recipes C thru D
Recipes E thru I
Recipes J thru M
Recipes N thru R
Recipes S thru Z

* Beef Recipes *
* Chicken Recipes *
* Pork Recipes *
* Soup Recipes *
* Stew Recipes *
* Casseroles *
* Chili Recipes *
* Potato Recipes*
* Cheese Recipes *
* Bean Recipes *
* Broccoli Recipes *
* Bread Recipes *
* Cake Recipes *
* Chocolate Recipes *
* Pudding Recipes *

Diet Plans
The Zone Diet
The Atkins Diet
South Beach Diet

Crockpot Recipe - SOUR-CREAMED POT ROAST

Ingredients:
2 bacon slices
1 3-lb. beef chuck roast
3/4 cup chopped onion
1 tsp. salt
1 bay leaf
1/4 tsp. ground cumin
1/8 tsp. pepper
1/2 cup dairy sour cream
3 Tbls. all-purpose flour
2 Tbls. snipped parsley
1/2 tsp. Kitchen Bouquet
Hot cooked noodles

Directions:
In skillet cook bacon till crisp; drain, reserving drippings. Crumble bacon; wrap and refrigerate. Trim fat from roast; cut in half to fit into crockery cooker. In skillet brown meat in bacon drippings; drain. Place in cooker. Stir together onion, salt, bay leaf, cumin, pepper, and 1/4 cup water; pour over meat.
Cover; cook on lowheat setting for 8-10 hours. Remove roast; discard bay leaf. Skim fat from liquid; pour liquid into saucepan. Return roast to cooker; cover.
Blend sour cream and flour; stir into hot liquid. Cook and stir till thickened; do not boil. Stir in parsley and Kitchen Bouquet. Season to taste. Serve meat garnished with bacon. Serve gravy over noodles. Serves 6

General Food Recipe Tip:

Trim fats and wipe meats well to remove residue. (If meats contain fats, brown in a separate skillet or broiler and drain well before adding to cooker). Season with salt and pepper. Place meat in stoneware on top of vegetables.