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Crockpot Recipe - RED PORK CHOPS

Ingredients:
4-6 pork chops
1 12-oz bottle Hunts Chili Sauce
Ketchup
Water
1/2 cup brown sugar
2 tsp dry mustard

Directions:
Pour Chili Sauce into crockpot, refill bottle with ketchup and pour into crockpot. Refill bottle with water and pour into crockpot. Add sugar and mustard. Arrange pork chops in pot. Cook on high until done.

General Food Recipe Tip:

Foods cooked on the bottom of the slow cooker cook faster and will be moister because they are immersed in the simmering liquid.