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Crockpot Recipe - HAMBURGER CHOW MIEN

Ingredients:
2 lbs crumbled and cooked ground beef, drained
1/2 cup sliced or diced onion
1 cup sliced celery
1 can sliced water chestnuts
1 can mushrooms
1/2 (or so) rice
2-4 cups water
1/2 cup soy sauce
1/4 cup beef stock or broth
1 tbls brown sugar
Salt/Pepper to taste
1 tbls.corn starch mixed with 1 tbls. water
chow mien noodles

Directions:
In crockpot put all ingredients from beef to brown sugar and stir until incorporated. Do not put all the water in, just enough to barely cover the ingredients (rice will absorb water as it cooks). Cook on low. After 4-6 hrs mix in 1-2 cups more water until mixture is somewhat runny. Add the cornstarch/water mix and turn on high for about 20 minutes or so. Serve over chow mien noodles. Serves 4-6

General Food Recipe Tip:

Large pieces of meat can be browned before cooking in the crockpot, but this step isn't necessary. Browning adds color and helps in flavor development.