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Crockpot Recipe - GREEN BEANS PORTUGUESE STYLE




Ingredients:
1/4 pound salt pork
2 pounds fresh green beans
2 medium tomatoes
2 cups beef stock
1/2 teaspoon salt
1/2 teaspoon sugar
1/4 teaspoon pepper

Directions:
Dice salt pork and spread over bottom of slow-cooking pot. Wash beans. Break each bean into 2 or 3 pieces; place in pot over salt pork. Peel, seed and cube tomatoes; spoon over beans. Add stock with salt, sugar, and pepper. Cover and cook on high for 3 to 4 hours or until beans are tender. Drain and serve hot.






Diet Recipe - GREEN BEANS PORTUGUESE STYLE

General Food Recipe Tip:

Follow the layering instructions carefully. Vegetables do not cook as quickly as meat, so they should be placed in the bottom of the appliance.


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