Our Online Cookbook has Hundreds of Crockpot Recipes
for You to Try - from Easy to Gourmet!
If you like collecting crockpot recipes or just
trying out new recipes, you'll love our Online Cookbook of Crockpot Recipes!

Online Cookbook - Easy and Delicious Crockpot Recipes!

Back To
Crockpot Recipes
Crockpot Recipes Cookbook

Articles
Crockpot Cooking Safety Tips
Preparing Food Safely
Slow Cooker Meals
High Altitude Cooking
What's for Dinner?
Tips for Buying a Crockpot
Health Benefits
Cleaning Your Crockpot
Measurements and Conversion
Converting a Recipe
Crockpot Safety
Preparing Ingredients

Online Cookbook-Over 900
Easy Crockpot Recipes!
Recipes A thru B
Recipes C
Recipes C thru D
Recipes E thru I
Recipes J thru M
Recipes N thru R
Recipes S thru Z

* Beef Recipes *
* Chicken Recipes *
* Pork Recipes *
* Soup Recipes *
* Stew Recipes *
* Casseroles *
* Chili Recipes *
* Potato Recipes*
* Cheese Recipes *
* Bean Recipes *
* Broccoli Recipes *
* Bread Recipes *
* Cake Recipes *
* Chocolate Recipes *
* Pudding Recipes *

Diet Plans
The Zone Diet
The Atkins Diet
South Beach Diet

Crockpot Recipe - BLACK EYED PEAS AND OKRA

Ingredients:
2 (16 oz each) packages frozen Black Eyed peas
2 cups water
1 (15 oz) can Ranch Style Beans with Jalapenos undrained
1 cup chopped onion
1 cup chopped green pepper
1 cup chopped celery
1 (12 to 16 oz)package frozen sliced okra
1 can Ro Tel tomatoes and Green chiles

Directions:
Dump all ingredients in Crock Pot. Cook on low 8 to 10 hours. May take even longer. I start mine on high for several hours, then switch to low for the remaining time. VARIATION: Substitute 4 (15oz) cans of canned Black Eyed peas (undrained) and omit the water.

General Food Recipe Tip:

For roasts and stews, pour liquid over meat. Use no more liquid than specified in the recipe. More juices in meats and vegetables are retained in slow cooking than in conventional cooking.